THE CAPE COD TABLE
Lora Brody, , photos by Susie Cushner. . Chronicle, $35 (240pp) ISBN 978-0-8118-3512-1
Brody's love of Cape Cod is used to great effect in her latest book, painting a loving portrait of the Massachusetts peninsula so beloved by vacationers and residents alike. In the wonderful introduction she provides almost a travel guide to the Cape just by focusing on the food found there. Concentrating on the wealth of local fresh ingredients, some obvious, like the abundant seafood, others less so, like the blueberries used with great effect in The Best Blueberry Muffins, Brody (
Reviewed on: 04/21/2003
Genre: Nonfiction
Open Ebook - 216 pages - 978-1-55832-632-3
Paperback - 216 pages - 978-1-55832-366-7