Plan Your Own 'Mad Men' Dinner
You’ve been waiting for this. It’s been nearly 18 months since the last time Mad Men aired, due to postponement caused by contract negotiations with the cast. To celebrate, why not plan your own stylized 1960s Mad Men party for March 25? Don’t know where to begin looking for those recipes? Take a look at the The Unofficial Mad Men Cookbook by Judy Gelman and Peter Zheutlin, who have painstakingly gone through each episode to figure out where and what each character was eating or drinking. more...
04/16/2012 @ 12:00AM
The perfect street food should be physically manageable and creatively out of control. John T. Edge surveys a panoply of such harnessed mayhem in "The Truck Food Cookbook"
04/16/2012 @ 12:00AM
The buzz phrase in the industry is to “fail forward” and learn from those mistakes. But, judging from the positive perspectives of panelists, the news was that it is tricky, but not impossible to build a future in this new food world.
04/16/2012 @ 12:00AM
Katie Workman—founding editor-in-chief of Cookstr.com and former Clarkson Potter cookbook editor—talks about her first book The Mom 100 Cookbook. She lives in New York with her husband and two young boys.
04/16/2012 @ 12:00AM
For all you foodies heading out to L.A. for the book festival, April 21 and 22—here are the cookbook highlights
03/19/2012 @ 12:00AM
In "The James Beard Foundation’s Best of the Best: A 25th Anniversary Celebration of America’s Outstanding Chefs" (Chronicle, March) Kit Wohl writes about each of the 21 chefs who have won the prestigious James Beard Foundation’s Outstanding Chef Award between 1991, when the award began, and 2010.
03/19/2012 @ 12:00AM
I hope you will forgive me if I write with my mouth full. Pierre Hermé’s chocolate chip cookies, from his latest beautiful cookbook Pastries, are irresistible.
03/19/2012 @ 12:00AM
The Paris Cookbook Fair, which took place March 7-11, is organized annually by a father-son team, Edouard Cointreau Sr. and Jr., of the Cointreau liquor heritage. There was talk of technology and an area dedicated to it, of which Dorie Greenspan's impressive (and expensive-to-produce) CulinApp was the star.
03/19/2012 @ 12:00AM
You’ve been waiting for this. It’s been nearly 18 months since the last time Mad Men aired, due to postponement caused by contract negotiations with the cast. To celebrate, why not plan your own stylized 1960s Mad Men party for March 25? Don’t know where to begin looking for those recipes? Take a look at the The Unofficial Mad Men Cookbook by Judy Gelman and Peter Zheutlin, who have painstakingly gone through each episode to figure out where and what each character was eating or drinking.
03/08/2012 @ 12:00AM
Epicurious, the online food site best know for its recipes, is collecting its content in its first cookbook, which Clarkson Potter will publish on November 6.
02/21/2012 @ 12:00AM
Bowker releases their findings on cookbook sales.
According to Bowker, it’s largely folks between the ages of 30 and 44, and with a household income of between $50,000 and $75,000.
Barbara Vey
While I'm visiting St. Louis, author Jeannie Lin caught a Tweet I posted about coffee at a local cafe. She contacted me and we met up for a wonderful visit....
Josie Leavitt
We are blessed with a rich and vibrant core of local authors in our town. When a customer comes to us with his or her book we do our best to herald the occasion. I'm discovering that my idea of herald...
Rose Fox
Help compile lists of Asian and Asian-American SF/F authors....
Adam Boretz
Our second feature in Publishers Weekly's Focus on Audio 2012 takes us inside a Random House Audio recording studio to see how an audiobook gets made as Marcus Samuelsson records his memoir, Yes, Chef...
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