Books by Meredith Erickson and Complete Book Reviews
Frederic Morin, David McMillan, and Meredith Erickson. Ten Speed, $40 (288p) ISBN 978-1-60774-014-8
Morin and McMillan are the chefs and co-owners of Joe Beef, a modern French restaurant in Montreal. Erickson is a freelance writer and former Joe Beef waitress. They combine forces to create a savvy page-turner full of meats, oysters, attitude and...
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Meredith Erickson. Ten Speed, $40 (352p) ISBN 978-1-60774-874-8
This generous cookbook and travelogue will have readers booking trips to the Alps of Italy, France, Austria, and Switzerland. Despite Joe Beef coauthor Erickson’s protestation that “it’s not all about cheese,” the food (organized by country) is...
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Gabriel Rucker and Meredith Erickson with Lauren & Andrew Fortgang. Ten Speed, $40 (336p) ISBN 978-1-60774-444-3
Here’s one for the flesh lovers. The first cookbook from Rucker, a James Beard Award winner and chef at Le Pigeon and Little Bird in Portland, Ore., has a lot of meat in it. But that won’t surprise anyone acquainted with the restaurant that inspired
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Elias Cairo and Meredith Erickson. Ten Speed, $40 (288p) ISBN 978-1-6077-4701-7
This book by Cairo (cofounder of Portland, Ore.’s Olympia Provisions) and food writer Erickson celebrates the art of charcuterie in a way that translates from art to plate. The first section covers charcuterie theory and technique, and a second has...
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Frédéric Morin, David McMillan, and Meredith Erickson. Knopf, $45 (352p) ISBN 978-1-524-73230-1
Embracing the eclectic concept of their first book (The Art of Living), the team behind Montreal’s Joe Beef and Liverpool House restaurants double down on their rambling chaos, providing survivalist recipes for both outdoorsmen and bunker-dwellers,...
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Bobby Stuckey, Lachlan Mackinnon-Patterson, and Meredith Erickson. Ten Speed, $50 (272p) ISBN 978-0-399-58061-1
In this bighearted recipe collection, restaurateurs Stuckey and Mackinnon-Patterson note that, while Venice is overrun with tourists, the nearby Friuli-Venezia Giulia region remains under the radar. Throughout, the authors, writing with Erickson (Alp
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