Lidia Matticchio Bastianich and Tanya Bastianich Manuali. Knopf, $35 (416p) ISBN 978-0-385-34948-2
The latest from powerhouse Bastianich (Lidia’s Mastering the Art of Italian Cuisine), written with daughter Manuali, highlights an issue that plagues authors of Italian cookbooks: with so many restaurants and cookbooks and television shows focusing...
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Lidia Matticchio Bastianich, Author, Tanya Bastianich Manuali, Author . Knopf $35 (384p) ISBN 978-1-4000-4036-0
Surely one of the secrets to Lidia Bastianich's success as a television personality is the high quality of her companion books. Bastianich's never seem like mere collections of stills from the show; they impart new information and are full...
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Lidia Matticchio Bastianich and Tanya Bastianich Manuali. Knopf, $24.95 (240p) ISBN 978-0-3075-9566-9
In her latest cookbook, Bastianich, combines more than 100 of her signature dishes with new and old favorites. Her coauthor is daughter Tanya, who also manages her mother’s product line. Bastianich encourages readers to cook for family and friends,...
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Lidia Matticchio Bastianich, with Fortunato Nicotra and Tanya Bastianich Manuali. Knopf, $35 (288p) ISBN 978-1-5247-3308-7
In her predictably solid 14th cookbook (after Lidia’s Celebrate Like an Italian), TV host Bastianich serves up homey dishes from her first restaurant Felidia, which serves Northern Italian fare on New York’s Upper East Side. As she proudly points...
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Lidia Matticchio Bastianich and Tanya Bastianich Manuali. Knopf, $29.95 (224p) ISBN 978-05256-5740-8
“In many ways, making a one-or-two-pot meal is cooking at its basic level, but also at its most diverse,” writes TV host and restaurateur Bastianich (Felidia) of the premise behind her excellent latest collection. The Italian cooking doyenne proves...
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Lidia Matticchio Bastianich and Tanya Bastianich Manuali. Knopf, $35 (240p) ISBN 978-0-525-65742-2
To Italian cooking legend Bastianich and her daughter Manuali (who most recently collaborated on Lidia’s A Pot, a Pan, and a Bowl), food is “an expression of love and caring”—especially cooking for and eating with family. In what may be her most...
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Lidia Matticchio Bastianich, Author, Tanya Bastianich Manuali, Author, Hirsheimer & Hamilton, Photographer . Knopf $35 (411p) ISBN 978-0-307-26751-1
Bastianich, acclaimed restaurateur, star of a PBS cooking show and author (Lidia's Italy
, etc.), and her daughter Manuali offer a stellar array of regional Italian recipes in this tantalizing and lavishly photographed collection. They serve up
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Lidia’s Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook
Lidia Matticchio Bastianich and Tanya Bastianich Manuali. Knopf, $37.50 (480p) ISBN 978-0-385-34946-8
Bastianich and her daughter give a magnificent master class in Italian cooking in their latest culinary collaboration, following 2013’s Lidia’s Commonsense Italian Cooking. Their book begins with an excellent primer on Italian ingredients and...
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Joseph Bastianich and Tanya Bastianich Manuali. Knopf, $26.95 (192p) ISBN 978-0-385-35224-6
The Bastianich siblings suggest a healthy approach for enjoying this first-course dish. Bastianich (Restaurant Man), head of the family food and wine empire, and Manuali, the manager of their mother’s culinary product line, reconfigure 100 classic...
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