McCartney Family to Publish Eco-Friendly Cookbook

Little, Brown's Voracious imprint has acquired North American rights to Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul, by Linda, Paul, Mary, and Stella McCartney. The book will be published on June 29, and comprises more than 90 plant-based recipes by the late Linda McCartney as updated and reinvented by Paul McCartney and the couple's daughters, Mary and Stella. 

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